Search Results For:
habio glucose oxidase enzyme
(90 Items)-
oxydase de glucose 5000U en faisant la poudre cuire au four jaune thermostable
Thermostable Glucose Oxidase Clearing Intestinal Pathogens To Ensure The Structural Integrity Of The Intestinal Tract --New achievement in feed enzymes and new option of antibiotic-free diets-- Product Profile Glucose oxidase is a new enzyme preparation developed by Habio in cooperation with the ... -
Oxydase de glucose d'un DIEU de CAS 9001-37-0 10000U/G pour l'industrie d'alimentation
Feed Grade High-effective Glucose Oxidase Enzyme Powder Habio Glucose Oxidase Introduction Habio Glucose Oxidase is produced by Pichia Pastoris with progressive submerged fermentation technology and variety of post-processing techniques. It can be highly catalytic beta - D - glucose specificity, ... -
catalase d'oxydase de glucose 10000U
Feed Additives Glucose Oxidase Enzyme For Livestock and Poultry Habio Glucose Oxidase Introduction Habio Glucose Oxidase is produced by Pichia Pastoris with progressive submerged fermentation technology and variety of post-processing techniques. It can be highly catalytic beta - D - glucose ... -
Enzyme soluble dans l'eau Habio haute solubilité haute stabilité facile à utiliser
Habio Water Soluble Enzyme High Solubility High Stability Easy To Use Product Overview With liquid submerged fermentation, and advanced post-processing technologies, Habio water soluble enzyme has high solubility, good stability, and is convenient for transportation and storage, which can help our ... -
Poudre thermostable d'oxydase de glucose d'un DIEU pour le bétail 2000U
Glucose Oxidase (GOD) Thermostable Powder Product Profile Glucose oxidase is a new enzyme preparation developed by Habio in cooperation with the University of California and Biotechnology Research Institute, Chinese Academy of Agricultural Sciences(CAAS ). It is cultivated by Aspergillus niger, ... -
Oxydase de glucose de Straw Yellow Cas 9001-37-0 dans l'industrie alimentaire 10000U/G
Glucose Oxidase Powder Food Grade for Baking Industry Description of Glucose Oxidase Food Grade Source Type: Fungal Activity: ≥10,000u/g Appearance: White to straw yellow Effective PH Range: 3 to 7 Effective Temperature: Range 30 to 65℃ Optimum Temperature: 50℃ Definition of Glucose Oxidase Food ... -
Poudre d' enzymes kératinase hydrosoluble Habio 50000U pour les cosmétiques et les soins de la peau
Soluble In Water Keratinase Enzyme Habio 50000U Keratinase Enzyme Powder For Cosmetics And Skincare Introduction Habio Keratinase is a new type of enzyme developed by Mianyang Habio Bioengineering Co., Ltd. using modern genetic engineering, microbial (Pichia pastoris) fermentation and advanced post... -
Granule Habio Lipase Grade d'enzyme 20,000u pour les animaux d'élevage Animaux Effet synergique sur la lipase endogène
Habio Lipase Granule Description of Habio Lipase Lipase can improve the absorption and utilization rate of fat and the energy utilization of feedstuff effectively during the growth process of pig, chicken, duck, fish, etc. It will also supplement necessary nutrient substance such as essential fat ... -
L'enzyme Habio Beta Mannanase décompose la paroi cellulaire et libère ensuite les nutriments
Product overview Habio acid beta-mannanase is a new type of mannanase produced by liquid submerged fermentation of Pichia pastoris, through years of intensive research. Acid beta-mannanase is acid-resistance and thermostable natively with high enzyme activity and good characteristics. It can ...